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Creamy Greek Yogurt Dressing Recipe

Creamy Greek Yogurt Dressing Recipe
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How To Make Creamy Greek Yogurt Dressing

This yogurt dressing has the freshness of dill and some brightness from the lemon. This is great as a salad dressing & even as a seasoning for grilled meat.

Preparation: 5 minutes
Total: 5 minutes



  • 2tbspfresh lemon juice,from one lemon
  • 1tbspwhite wine vinegar
  • tspsugar
  • 1tspminced garlic
  • ½cupplain whole milk Greek yogurt
  • cupextra virgin olive oil
  • ½tspsalt
  • ¼tspfreshly ground black pepper
  • ½tspdried dill


  1. Combine all of the ingredients in a bowl and whisk to combine. Refrigerate until ready to serve.


  • Calories: 802.41kcal
  • Fat: 79.76g
  • Saturated Fat: 14.72g
  • Monounsaturated Fat: 52.54g
  • Polyunsaturated Fat: 7.60g
  • Carbohydrates: 14.73g
  • Fiber: 0.36g
  • Sugar: 11.85g
  • Protein: 10.96g
  • Cholesterol: 19.15mg
  • Sodium: 631.54mg
  • Calcium: 116.39mg
  • Potassium: 68.08mg
  • Iron: 0.79mg
  • Vitamin A: 1.62µg
  • Vitamin C: 12.93mg
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