Tomato Basil Pasta Recipe

Tomato Basil Pasta Recipe

How To Make Tomato Basil Pasta Recipe

A quick and easy pasta recipe that is bursting with fresh flavors of tomatoes and basil.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 12 oz pasta
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 4 medium sized tomatoes, diced
  • 1/4 cup fresh basil leaves, chopped
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup Parmesan cheese, grated

Instructions

  1. Cook pasta according to package instructions.

  2. Meanwhile, heat olive oil in a large pan over medium heat.

  3. Add minced garlic to the pan and cook until fragrant, about 1 minute.

  4. Add diced tomatoes, salt, and black pepper to the pan and cook for 5 minutes until tomatoes are softened.

  5. Stir in fresh basil leaves and cooked pasta. Toss to combine.

  6. Sprinkle grated Parmesan cheese on top before serving.

Nutrition

  • Calories : 341kcal
  • Total Fat : 10g
  • Saturated Fat : 2g
  • Cholesterol : 7mg
  • Sodium : 348mg
  • Total Carbohydrates : 52g
  • Dietary Fiber : 4g
  • Sugar : 5g
  • Protein : 11g
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments