How To Make Sweet Chili Roasted Brussels Sprouts Recipe
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Serves:
Ingredients
- 1 lb Brussels sprouts, trimmed and halved
- 2 tbsp olive oil
- 2 tbsp sweet chili sauce
- 1 tbsp soy sauce
- 1 tbsp honey
- 1 clove garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- Sesame seeds, for garnish
- Green onions, sliced, for garnish
Instructions
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Preheat oven to 400°F (200°C).
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In a large bowl, combine olive oil, sweet chili sauce, soy sauce, honey, minced garlic, salt, and black pepper. Stir well.
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Add Brussels sprouts to the bowl and toss until well coated in the sauce mixture.
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Arrange Brussels sprouts in a single layer on a baking sheet.
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Roast in the preheated oven for 20-25 minutes, until the Brussels sprouts are crispy and browned around the edges.
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Remove from the oven and sprinkle with sesame seeds and sliced green onions.
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Serve hot and enjoy!
Nutrition
- Calories : 131kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 603mg
- Total Carbohydrates : 16g
- Dietary Fiber : 4g
- Sugar : 7g
- Protein : 4g
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