How To Make Campbell’s Beefy Mushroom Soup
Enjoy a hearty, savory soup perfect for a cozy night in.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 can of Campbell’s Beefy Mushroom Soup
- 1/2 cup of milk
- 1/4 cup of water
- 1/4 tsp of black pepper
- 1/4 tsp of garlic powder
Instructions
-
In a medium saucepan, mix together the beefy mushroom soup, milk, water, black pepper, and garlic powder.
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Heat the mixture on medium heat, stirring occasionally, for 10-15 minutes or until heated through.
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Serve hot and enjoy!
Nutrition
- Calories : 106kcal
- Total Fat : 5g
- Saturated Fat : 2g
- Cholesterol : 10mg
- Sodium : 614mg
- Total Carbohydrates : 10g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 4g
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