Cucumber Blueberry Feta Summer Salad Recipe

Cucumber Blueberry Feta Summer Salad Recipe

How To Make Cucumber Blueberry Feta Summer Salad

This light summer salad combines the fresh flavors of cucumbers with the rich tastes of feta, blueberry, and olives to make a bright and balanced dish.

Preparation: 15 minutes
Total: 15 minutes



  • 2cucumbers,halved, seeded, and cut into ⅛” slices
  • 2cupsblueberries
  • 1cupfeta cheese,crumbled
  • ½cupscallions,chopped
  • ¼cupflat-leaf parsley,finely chopped
  • 3tbspextra-virgin olive oil
  • 2tbspwhite wine vinegar
  • 1tsphoney
  • salt and ground black pepper,to taste


  1. Combine cucumbers, blueberries, feta cheese, scallions, and parsley in a bowl.

  2. Mix oil, vinegar, honey, salt, and pepper together in a bowl. Pour dressing over salad; toss to combine.


  • Calories: 178.37kcal
  • Fat: 12.40g
  • Saturated Fat: 4.73g
  • Monounsaturated Fat: 6.12g
  • Polyunsaturated Fat: 0.98g
  • Carbohydrates: 13.94g
  • Fiber: 2.14g
  • Sugar: 8.80g
  • Protein: 4.86g
  • Cholesterol: 22.25mg
  • Sodium: 462.74mg
  • Calcium: 154.93mg
  • Potassium: 246.56mg
  • Iron: 0.96mg
  • Vitamin A: 52.60µg
  • Vitamin C: 12.49mg
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