How To Make Creamy Bow Tie Pasta Salad
Bow tie pasta salad has a unique shape that captures the sauce’s flavors. We used a thick and creamy mayo dressing that complements the salad.
Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes
Serves:
Ingredients
Bow Tie Pasta Salad:
- 1cupcheddar cheesediced
- 1lbbow tie pasta
- 1cuphamdiced
- 3tbspwhite onionfinely diced
- ½cupfrozen peasdefrosted
- ½ cupred bell pepperfinely diced
Dressing
- 1cupmayonnaise
- 3tbspsweet relish
- 2tspsugar
- 1tspYellow Mustard
- 1tbspcider vinegar
- salt & pepperto taste
Instructions
-
Boil pasta al dente according to package directions.
-
Combine all dressing ingredients in a small bowl and mix well.
-
Toss all ingredients in a large bowl. Refrigerate at least 1 hour before serving.
Nutrition
- Calories: 594.47kcal
- Fat: 32.12g
- Saturated Fat: 7.70g
- Trans Fat: 0.19g
- Monounsaturated Fat: 8.48g
- Polyunsaturated Fat: 14.38g
- Carbohydrates: 57.30g
- Fiber: 5.47g
- Sugar: 11.10g
- Protein: 18.04g
- Cholesterol: 44.82mg
- Sodium: 699.30mg
- Calcium: 139.14mg
- Potassium: 565.84mg
- Iron: 1.84mg
- Vitamin A: 289.41µg
- Vitamin C: 192.12mg
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