
How To Make Creamy Bow Tie Pasta Salad
Bow tie pasta salad has a unique shape that captures the sauce’s flavors. We used a thick and creamy mayo dressing that complements the salad.
Serves:
Ingredients
Bow Tie Pasta Salad:
- 1cupcheddar cheesediced
- 1lbbow tie pasta
- 1cuphamdiced
- 3tbspwhite onionfinely diced
- ½cupfrozen peasdefrosted
- ½ cupred bell pepperfinely diced
Dressing
- 1cupmayonnaise
- 3tbspsweet relish
- 2tspsugar
- 1tspYellow Mustard
- 1tbspcider vinegar
- salt & pepperto taste
Instructions
-
Boil pasta al dente according to package directions.
-
Combine all dressing ingredients in a small bowl and mix well.
-
Toss all ingredients in a large bowl. Refrigerate at least 1 hour before serving.
Nutrition
- Calories:Â 594.47kcal
- Fat:Â 32.12g
- Saturated Fat:Â 7.70g
- Trans Fat:Â 0.19g
- Monounsaturated Fat:Â 8.48g
- Polyunsaturated Fat:Â 14.38g
- Carbohydrates:Â 57.30g
- Fiber:Â 5.47g
- Sugar:Â 11.10g
- Protein:Â 18.04g
- Cholesterol:Â 44.82mg
- Sodium:Â 699.30mg
- Calcium:Â 139.14mg
- Potassium:Â 565.84mg
- Iron:Â 1.84mg
- Vitamin A: 289.41µg
- Vitamin C:Â 192.12mg
Have your own special recipe to share? Submit Your Recipe Today!