How To Make Hillshire Farm Sausage Alfredo Recipe
There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!
Serves:
Ingredients
- 1 package Hillshire Farm Sausage
- 8 oz fettuccine pasta
- 2 tbsp butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
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Cook the fettuccine pasta according to package instructions, then drain and set aside.
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In a large skillet, heat the butter over medium heat. Add the minced garlic and cook until fragrant.
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Slice the Hillshire Farm sausage into bite-sized pieces and add them to the skillet. Cook until browned and cooked through.
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Reduce the heat to low and pour in the heavy cream. Stir in the grated Parmesan cheese and season with salt and pepper.
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Continue cooking the sauce until it thickens slightly, about 5 minutes. Make sure to stir frequently to prevent burning.
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Add the cooked fettuccine to the skillet and toss to coat the pasta in the sauce.
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Serve the Hillshire Farm Sausage Alfredo hot, garnished with fresh parsley.
Nutrition
- Calories : 670kcal
- Total Fat : 50g
- Saturated Fat : 26g
- Cholesterol : 140mg
- Sodium : 1040mg
- Total Carbohydrates : 38g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 19g
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