Name: Smoked Sausage Gnocchi with Sun-Dried Tomatoes Recipe
Prep time: 3 min
Cook time: 12 min
Yield: 6
Ingredients: 1 pound gnocchi; 14 oz Hillshire Farm® Smoked Sausage; ¼ cup sun-dried tomatoes in oil; 2 cloves garlic; 4 cups baby spinach; ½ cup parmesan cheese

Smoked Sausage Gnocchi with Sun-Dried Tomatoes Recipe

How To Make Smoked Sausage Gnocchi with Sun-Dried Tomatoes

For an easy and quick dinner dish, make this smoked sausage gnocchi. It’s a savory pasta dish that’s made more savory by the parmesan and tomatoes.

Preparation: 3 minutes

Cooking: 12 minutes

Total: 15 minutes

Serves:

Ingredients

1poundgnocchi
14ozHillshire Farm® Smoked Sausage,(1 package) cut into ½-inch slices
¼cupsun-dried tomatoes in oil,julienned
2clovesgarlic,minced
4cupsbaby spinach
½cupparmesan cheese,shredded

Instructions

Prepare gnocchi according to directions; drain and keep warm.
Cook and stir sausage, garlic and sun dried tomatoes in oil a large skillet over medium-high heat for 5 minutes or until sausage is lightly browned.
Stir in spinach; stir gently until spinach wilts. Stir in gnocchi; heat through.
Sprinkle with Parmesan cheese and serve immediately.