Name: 12 Minute Chicken Schnitzel Recipe
Prep time: 4 min
Cook time: 8 min
Total time: 12 min
Yield: 2
Cuisine: German
Ingredients: 1 small chicken breast; 3 tsp mayonnaise; 3 tsp dijon mustard; ¼ cup panko bread crumbs; salt and pepper; Oil spray

Photos of 12 Minute Chicken Schnitzel Recipe

How To Make 12 Minute Chicken Schnitzel

Enjoy this crispy, flavorful chicken schnitzel in just minutes! This recipe spreads mayo and mustard on the chicken, then broils it until golden.

Preparation: 4 minutes

Cooking: 8 minutes

Total: 12 minutes

Serves:

Ingredients

1small chicken breast
3tspmayonnaise
3tspDijon mustard
¼cuppanko bread crumbs
salt and pepper
oil spray

Instructions

Preheat the broiler to high and place the rack 8-inch from the heat source.
Cut chicken in half horizontally. Pound to ⅓-inch even thickness.
Place chicken on a tray. Spread with mayonnaise, then mustard, and sprinkle with salt and pepper.
Sprinkle with panko bread crumbs, press to adhere. Spray with oil.
Broil for 8 minutes or until golden.
Serve with salad and a crusty bread roll.