How To Make Spicy Baked Beans Recipe
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Serves:
Ingredients
- 2 cans of baked beans
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 jalapeno pepper, diced
- 1/4 cup of ketchup
- 2 tablespoons of brown sugar
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of chili powder
- 1/2 teaspoon of cayenne pepper
- Salt and pepper to taste
- Optional toppings: diced green onions, shredded cheese
Instructions
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Preheat the oven to 350°F (175°C).
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In a large skillet, sauté the diced onion, minced garlic, and diced jalapeno pepper until they become fragrant and slightly softened.
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Add the canned baked beans to the skillet and stir in the ketchup, brown sugar, Worcestershire sauce, chili powder, cayenne pepper, salt, and pepper.
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Bring the mixture to a simmer and let it cook for about 5 minutes, stirring occasionally.
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Transfer the mixture to a baking dish and spread it evenly.
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Cover the dish with foil and bake in the preheated oven for 30 minutes.
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Remove the foil and bake for another 10-15 minutes, or until the top is slightly caramelized and bubbly.
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Serve hot with optional toppings like diced green onions and shredded cheese.
Nutrition
- Calories : 225kcal
- Total Fat : 1g
- Sodium : 964mg
- Total Carbohydrates : 49g
- Dietary Fiber : 11g
- Sugar : 14g
- Protein : 10g
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