This Tabbouleh soup recipe is a vegetarian salad cooked in chicken broth for a delightful and tasty soup! Taste the warm comfort in a bowl on cold nights!
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Here's a lighter take on the classic chicken noodle soup. A creamy and hearty meal made with potatoes and carrots, this will surely leave you satisfied!
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This warm potato soup loaded with tender broccoli and potato will keep you warm on cold days! It smooth and creamy with every hot sip.
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Grab a bite of this rich egg noodles, packed with bacon and ground beef and coated in a savory tomato and mushroom sauce, for a filling meal!
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Having another one of those veggie days? This carrot ginger soup has got you covered with a tasty dish -- you won't even notice it's meatless!
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You only need two ingredients to whip up some savory grilled cheese! It's a savory cheese snack rolled up in buttered bread for a tastier treat.
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Sopes are fried corn tortillas from Mexico. These Mexican sopes are dipped in chile sauce for a spicy kick and topped with refried beans, cheese, and steak.
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Savor the creamy goodness of this potato soup filled with soft potatoes, cheese, and bacon - an awesome recipe giving a wide array of flavors in one bowl!
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Turkey tacos are a bit of a modification to the common ground beef tacos. With salsa and cotija cheese atop, these tasty tacos never fail to impress!
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Grab a bite of this easy-to-make rosemary chicken dish! It's brushed with a Dijon-Maple mix for a juicy and tender chicken.
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This tasteful butternut squash macaroni is coated in a creamy vegan sauce. Let the slow cooker do its magic of cooking up a filling and healthy meal!
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You won't get enough of these tasty and mouthwatering buffalo chicken meatballs in between sub rolls that are lightly toasted with garlic butter! Yum!
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Have a bite of this delicious chicken club sandwich that contains juicy grilled chicken, fresh avocado, tomato, and homemade mayonnaise!
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Prep this slow cooker chicken for 5 minutes and come back with perfectly tender, barbecue seasoned chicken drumsticks. It’s a delicious dinner made easy!
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This bowl of hearty shrimp salad is made with seared shrimp, chickpeas, and avocados in a bed of mesclun greens. It's a surefire way to enjoy salads!
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Grab a slice of this veggie pizza covered with flavorful ranch mix and topped with the crunch and flavors of carrots, peppers, and broccoli.
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Make a delicious, filling dinner with this Mongolian chicken tossed in a sweet and sour sauce cooked with ginger, soy sauce, and brown sugar.
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Fill the Thanksgiving dinner table with this roasted turkey stuffed with onion and lemon, then rubbed with a flavorful blend of herbs, garlic, and butter.
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Sink your teeth into this tender and flaky baked salmon, drizzled with a tangy-sweet sauce and herbs, for a mouthwatering meal!
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Grab a bite of these avocado roll ups packed with smoked turkey, spinach, and bacon slices. Prep these appetizers in 10 minutes.
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Have a sustainable meal by creating this chicken Caesar salad with flatbread bowl. This way, you can lessen the waste material by eating the platter.
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Crunchy sesame bread filled with cured meat like salami provides a savory mini muffuletta. Make an olive salad as a side dish for that sourness.
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This easy garlic chicken will surely be a hit at the dinner table! It’s served with creamy sauce cooked with chicken broth and Parmesan cheese.
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Almost as if these shrimps dived into the ocean of citrus juices and added with fresh whole ingredients such as tomatoes and avocado!
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This feta cheese pasta is packed with plump and juicy shrimps, savory crumbled feta, and more for a hearty and filling meal!
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Taste the complementing flavors of this Parmesan chicken coated with basil, buttermilk, and mayo dressing mix, then baked until nice and golden.
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Cook up a delicious lunch with this Parmesan crusted chicken coated with Italian seasoning and almond flour. This dish is ready in under 20 minutes!
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Add some crisp to your fish fillet with this garlic crumbed fish, breaded with perfectly seasoned crumbs, Parmesan cheese, and a squeeze of lemon juice.
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This beef chili is a chili recipe that you can make on a weeknight in an oven. Flavorful herbs and spices are cooked slowly until chili has thickened.
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