Grilled Cheese Roll Ups Recipe

Grilled Cheese Roll Ups Recipe

How To Make Grilled Cheese Roll Ups

You only need two ingredients to whip up some savory grilled cheese! It’s a savory cheese snack rolled up in buttered bread for a tastier treat.

Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes



  • 8bread slices,crusts removed
  • 1cupcheese,(8 slices), or grated cheddar


  1. Using a rolling pin, roll the slices of bread flat.

  2. Place one slice of cheese or 2 to 3 tablespoons grated cheddar. Roll up the bread and cheese, then secure with a toothpick if desired.

  3. Brush the outside with melted butter or quickly roll them in the butter, then place in a pan over medium heat.

  4. Turn with tongs until all sides are browned and the cheese is melted.

  5. Serve warm, and enjoy!


  • Calories: 144.42kcal
  • Fat: 6.52g
  • Saturated Fat: 3.42g
  • Trans Fat: 0.20g
  • Monounsaturated Fat: 1.57g
  • Polyunsaturated Fat: 0.67g
  • Carbohydrates: 14.34g
  • Fiber: 1.16g
  • Sugar: 1.76g
  • Protein: 7.08g
  • Cholesterol: 16.83mg
  • Sodium: 253.58mg
  • Calcium: 149.94mg
  • Potassium: 63.87mg
  • Iron: 1.04mg
  • Vitamin A: 43.40µg
  • Vitamin C: 0.06mg
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