Grilled Cheese Roll Ups Recipe

Using a rolling pin, roll the slices of bread flat.

Place one slice of cheese or 2 to 3 tablespoons grated cheddar. Roll up the bread and cheese, then secure with a toothpick if desired.

Brush the outside with melted butter or quickly roll them in the butter, then place in a pan over medium heat.

Turn with tongs until all sides are browned and the cheese is melted.

Serve warm, and enjoy!