Coarse sea salt is a versatile ingredient that can elevate a wide range of dishes, adding a burst of flavor and texture. This collection of recipes showcases the best ways to incorporate coarse sea salt into your cooking, from savory to sweet. Imagine biting into a Yellow Mustard Recipe (French's Copycat) or savoring the delightful crunch of Red Robin's Copycat Pretzel Bites Recipe. For bread lovers, there's the aromatic Fougasse Recipe and the rustic French Peasant Flat Bread Recipe. If you're in the mood for something sweet, try the indulgent Salted Caramel Potato Chip Cookies Recipe or the rich Nutella Cupcakes Recipe. For a gourmet touch, the Home-Cured Streaky Bacon Recipe and Quick Lemon Gravadlax Recipe are perfect choices. Don't miss out on the Crushed Potato with Smoked Salmon, Caviar, and Chives Recipe for an elegant appetizer or the Vegan Salted Caramel Brownies Recipe for a plant-based treat. Finally, unwind with a refreshing Paloma Cocktail Recipe or indulge in the decadent Salted Caramel Apple Butter Bars Recipe. Each recipe is designed to highlight the unique benefits of using coarse sea salt, making your culinary creations truly stand out.