Let your oven do all the work with this baked chicken tikka that's flavored by a flavorful mix of spices like cumin, coriander, fenugreek, and turmeric.
This methi paneer is an Indian delicacy that is made with green chiles cooked in spiced coconut milk. Serve with fenugreek for some nutty flavor and aroma.
This spicy rice pilaf recipe combines curried black goat meat and fluffy brown basmati rice for an exotic tasting dish made with aromatic spices and herbs.
Enjoy a blend of tang and spice with this cranberry thokku. It’s a South Indian pickle made with mustard seeds and fenugreek seeds tossed with berries.