How To Make Low Carb Grilled Zucchini Recipe
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 2 medium-sized zucchinis, sliced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried basil
- Salt and pepper to taste
Instructions
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Preheat your grill or grill pan to medium-high heat.
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Combine olive oil, garlic powder, onion powder, dried basil, salt, and pepper in a small bowl.
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Brush both sides of the zucchini slices with the seasoning mix.
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Grill the zucchini for 3 to 4 minutes on each side, or until lightly charred and tender.
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Serve hot and enjoy!
Nutrition
- Calories : 74kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 152mg
- Total Carbohydrates : 4g
- Dietary Fiber : 1g
- Sugar : 2g
- Protein : 1g
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