Name: Keto Almond Flour Cake Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 cup almond flour; 1/4 cup powdered erythritol; 1 tsp baking powder; 1/4 tsp salt; 2 eggs; 1/4 cup unsweetened almond milk; 1/4 cup melted coconut oil; 1 tsp vanilla extract

Keto Almond Flour Cake Recipe

Linzy Oliver Modified: November 12, 2023

Photos of Keto Almond Flour Cake Recipe

How To Make Keto Almond Flour Cake Recipe

A gluten-free and sugar-free cake made with almond flour.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

1 cup almond flour
1/4 cup powdered erythritol
1 tsp baking powder
1/4 tsp salt
2 eggs
1/4 cup unsweetened almond milk
1/4 cup melted coconut oil
1 tsp vanilla extract

Instructions

Preheat the oven to 350°F (175°C) and grease a cake pan.
In a bowl, mix together almond flour, erythritol, baking powder, and salt.
In a separate bowl, whisk together eggs, almond milk, coconut oil, and vanilla extract.
Combine the dry ingredients with the wet ingredients and mix well.
Pour the batter into the cake pan and bake for 25-30 minutes, or until the cake is golden brown and a toothpick comes out clean.
Let the cake cool before serving.

Nutrition

Calories : 295kcal
Total Fat : 28g
Saturated Fat : 12g
Cholesterol : 110mg
Sodium : 282mg
Total Carbohydrates : 8g
Dietary Fiber : 4g
Sugar : 1g
Protein : 8g

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