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Keto Avocado Chocolate Mousse Recipe

Keto Avocado Chocolate Mousse Recipe

Photos of Keto Avocado Chocolate Mousse Recipe

How To Make Keto Avocado Chocolate Mousse Recipe

A creamy and indulgent dessert made with avocados and dark chocolate.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes



  • 2 ripe avocados, pitted and mashed
  • 1/4 cup of unsweetened cocoa powder
  • 1/4 cup of heavy cream
  • 1/4 cup of erythritol or any keto-friendly sweetener
  • 1 tsp of vanilla extract


  1. In a food processor or blender, combine the mashed avocados, cocoa powder, heavy cream, sweetener, and vanilla extract. Blend until smooth and creamy.

  2. Divide the mixture among 4 serving cups, cover, and refrigerate for at least 30 minutes before serving.


  • Calories : 206kcal
  • Total Fat : 17g
  • Saturated Fat : 6g
  • Cholesterol : 20mg
  • Sodium : 12mg
  • Total Carbohydrates : 14g
  • Dietary Fiber : 9g
  • Sugar : 1g
  • Protein : 3g
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