Social Media

Air Fryer Muffins Recipe

Air Fryer Muffins Recipe

Photos of Air Fryer Muffins Recipe

How To Make Air Fryer Muffins

These air fryer muffins are a delicious and healthier alternative to traditional baked muffins.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes



  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 tsp vanilla extract
  • 2 eggs
  • 1/2 cup chocolate chips (optional)


  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.

  2. In a separate bowl, beat together the milk, vegetable oil, vanilla extract, and eggs.

  3. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.

  4. Fold in the chocolate chips, if desired.

  5. Preheat your air fryer to 350°F (180°C).

  6. Line the air fryer basket with parchment paper or silicone muffin cups.

  7. Spoon the muffin batter into each muffin cup, filling them about two-thirds full.

  8. Place the muffin-filled basket into the preheated air fryer.

  9. Cook for 12-15 minutes or until a toothpick inserted into the center of a muffin comes out clean.

  10. Remove the muffins from the air fryer and let them cool for a few minutes before serving.


  • Calories : 250kcal
  • Total Fat : 10g
  • Saturated Fat : 2g
  • Cholesterol : 52mg
  • Sodium : 360mg
  • Total Carbohydrates : 36g
  • Dietary Fiber : 1g
  • Sugar : 15g
  • Protein : 5g
Share your thoughts on this delicious Air Fryer Muffins Recipe in the Baking and Desserts forum and let us know how your batch turned out!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!