How To Make Mulled Cranberry & Apple Sauce recipe
Stay warm and cozy through the cold season with our hot mulled drinks recipes! Try our many mulled drink recipes, each with varying levels of spice and alcohol content. If you want to drink something classic, go for some mulled wine. But if you want to get a bit adventurous, we have newer and bolder mulled recipes. We have hot-spiced and even buttery mulled cider drinks. And if you’re abstaining from alcohol but craving for a mulled drink, we also have mulled drinks recipes specially for you.
Serves:
Ingredients
- 2 cups fresh cranberries
- 2 apples, peeled, cored, and chopped
- 1 cup apple juice
- 1/2 cup water
- 1/4 cup honey
- 1 cinnamon stick
- 3 whole cloves
- 1 teaspoon orange zest
- 1/4 teaspoon ground nutmeg
Instructions
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In a large saucepan, combine cranberries, apples, apple juice, water, honey, cinnamon stick, cloves, orange zest, and nutmeg.
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Bring the mixture to a boil over medium-high heat, then reduce heat to low and simmer for 30 minutes, stirring occasionally.
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Remove the cinnamon stick and cloves from the sauce.
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Using a blender or immersion blender, puree the sauce until smooth.
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Return the sauce to the saucepan and heat over low heat for another 5 minutes.
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Serve the mulled cranberry & apple sauce warm as a side to roasted meats or as a topping for desserts.
Nutrition
- Calories : 120kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 10mg
- Total Carbohydrates : 31g
- Dietary Fiber : 4g
- Sugar : 23g
- Protein : 1g
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