Name: Homemade Wassail Recipe
Cook time: 5 min
Total time: 1 h 5 min
Yield: 36
Cuisine: British
Ingredients: 2¼ cups white sugar; 4 cups water; 2 cinnamon sticks; 1 fresh ginger root slice; 4 cups orange juice; 2 cups lemon juice; 8 cups apple juice; 8 whole allspice berries; 1 tbsp whole cloves

How To Make Homemade Wassail

Enjoy a hot glass of wassail or hot mulled cider for the holiday festivities! It’s rich, fruity, and perfect to serve on those cold winter nights.

Preparation:

Cooking: 5 minutes

Rest Time: 1 hour

Total: 1 hour 5 minutes

Serves:

Ingredients

2¼cupswhite sugar
4cupswater
2cinnamon sticks
1fresh ginger root slice
4cupsorange juice
2cupslemon juice
8cupsapple juice
8whole allspice berries
1tbspwhole cloves

Instructions

In a large saucepan, combine the sugar and water. Boil for 5 minutes.
Remove from heat, then add the cinnamon sticks, allspice berries, cloves, and ginger.
Cover, then let stand in a warm place for 1 hour.
Strain the liquid into a large pot.
Add the orange juice, lemon juice, and apple juice into the large pot, then quickly bring to a boil. Remove from heat.
Serve, and enjoy!

Nutrition

Calories: 119730.58kcal
Fat: 291.32g
Saturated Fat: 56.09g
Trans Fat: 0.60g
Monounsaturated Fat: 26.01g
Polyunsaturated Fat: 68.37g
Carbohydrates: 30322.20g
Fiber: 573.34g
Sugar: 26860.03g
Protein: 445.20g
Sodium: 6098.97mg
Calcium: 19128.48mg
Potassium: 173594.37mg
Iron: 265.29mg
Vitamin A: 3818.05µg
Vitamin C: 25878.17mg

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