How To Make Dalgona Coffee (Whipped Coffee)
The internet has gone whipped for this dalgona coffee, and for a reason, ’cause this 3-ingredient coffee is sweet, thick, and creamy. Serve with iced milk!
Ingredients
- 2tbspinstant coffee,powder or granulated
- 2tbspgranulated sugar,white or raw sugar
- 2tbspboiling water
- milk
Instructions
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Combine the coffee, sugar, and boiling water in a bowl. Stir with a spoon to combine and dissolve the sugar.
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Beat with a whisk or hand mixer to whip coffee until foamy and thick, occasionally scraping down the sides of the bowl.
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To serve, fill a glass ¾ of the way up with milk will ice. Spoon the whipped coffee on top. Stir vigorously through the milk and enjoy!
Nutrition
- Calories:Â 58.96kcal
- Fat:Â 0.01g
- Saturated Fat:Â 0.01g
- Monounsaturated Fat:Â 0.00g
- Polyunsaturated Fat:Â 0.01g
- Carbohydrates:Â 14.76g
- Sugar:Â 12.47g
- Protein:Â 0.37g
- Sodium:Â 1.83mg
- Calcium:Â 4.80mg
- Potassium:Â 106.30mg
- Iron:Â 0.14mg
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