Name: Dalgona Coffee (Whipped Coffee) Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Korean
Ingredients: 2 tbsp powder or granulated instant coffee; 2 tbsp white or raw sugar granulated sugar; 2 tbsp boiling water; milk

Dalgona Coffee (Whipped Coffee) Recipe

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Kristen Published: December 11, 2020 Modified: June 1, 2021

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How To Make Dalgona Coffee (Whipped Coffee) Print The internet has gone whipped for this dalgona coffee, and for a reason, ’cause this 3-ingredient coffee is sweet, thick, and creamy. Serve with iced milk! Preparation: 10 minutes Cooking: Total: 10 minutes Serves:2People Ingredients 2tbspinstant coffee,powder or granulated 2tbspgranulated sugar,white or raw sugar 2tbspboiling water milk […]

How To Make Dalgona Coffee (Whipped Coffee)

The internet has gone whipped for this dalgona coffee, and for a reason, ’cause this 3-ingredient coffee is sweet, thick, and creamy. Serve with iced milk!

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

2tbspinstant coffee,powder or granulated
2tbspgranulated sugar,white or raw sugar
2tbspboiling water
milk

Instructions

Combine the coffee, sugar, and boiling water in a bowl. Stir with a spoon to combine and dissolve the sugar.
Beat with a whisk or hand mixer to whip coffee until foamy and thick, occasionally scraping down the sides of the bowl.
To serve, fill a glass ¾ of the way up with milk will ice. Spoon the whipped coffee on top. Stir vigorously through the milk and enjoy!