Vesuvius Recipe

Vesuvius Recipe

How To Make Vesuvius Cocktail

This Vesuvius cocktail is a flaming shot that brims with complex flavors from green chartreuse and chocolate-flavored liqueur for a hint of sweetness.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 3partsdark crème de cacao
  • 1partGreen Chartreuse®

Instructions

  1. Layer in a shot glass.

  2. Light the chartreuse with a lighter or match.

  3. Extinguish by placing an empty shot glass over the shot.

  4. Always extinguish the flame before consuming.

Nutrition

  • Calories: 640.64kcal
  • Fat: 0.62g
  • Saturated Fat: 0.22g
  • Monounsaturated Fat: 0.05g
  • Polyunsaturated Fat: 0.22g
  • Carbohydrates: 66.98g
  • Sugar: 66.98g
  • Protein: 0.21g
  • Sodium: 16.64mg
  • Calcium: 2.08mg
  • Potassium: 62.40mg
  • Iron: 0.12mg
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