How To Make Banana Boat Cocktail
Sweet and creamy with a kick, this banana boat cocktail has rum, brandy, and vanilla ice cream. The flavors of the tropics are all here!
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1partlight rum
- 1partbrandy
- 1partcrème de banana
- 2scoopsvanilla ice cream
Instructions
-
Combine all ingredients in a blender with ice.
-
Blend until smooth.
Nutrition
- Calories: 237.41kcal
- Fat: 4.06g
- Saturated Fat: 2.40g
- Monounsaturated Fat: 1.03g
- Polyunsaturated Fat: 0.24g
- Carbohydrates: 34.33g
- Fiber: 3.24g
- Sugar: 21.25g
- Protein: 2.43g
- Cholesterol: 14.73mg
- Sodium: 28.22mg
- Calcium: 48.63mg
- Potassium: 481.39mg
- Iron: 0.34mg
- Vitamin A: 42.97µg
- Vitamin C: 10.27mg
Want to chat more about the Banana Boat Cocktail Recipe? Head over to the Recipe Sharing section of our forum and join the discussion!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review