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Fresh Strawberries and Cream Pie Recipe

Fresh Strawberries and Cream Pie Recipe

Photos of Fresh Strawberries and Cream Pie Recipe

How To Make Fresh Strawberries and Cream Pie

Have a bite of this heavenly strawberries and cream pie with a crust filled with tasty homemade cream filling and topped with fresh strawberries!

Preparation: 10 minutes
Cooking: 40 minutes
Chill Time: 4 hours
Total: 4 hours 50 minutes



  • 2pie crusts,8-inch, cooked, cooled

For Cream Filling:

  • ¾cupswhite sugar
  • cupall-purpose flour
  • 2cupsmilk
  • 3egg yolks
  • 1tbspbutter
  • 1lemon
  • 2tspvanilla extract
  • pinchsalt

For Glazed Strawberries:

  • ¾cupwhite sugar
  • 3tbspstrawberry Jell-O mix
  • 2tbspcornstarch
  • ¼tspsalt
  • 1cupboiling water
  • 6cupsstrawberries,(approximately 2 pints) washed, chopped
  • whipped topping,or whipped cream, optional


  1. Zest the lemon and juice ½ of it. Set aside.

Cream Filling:

  1. Combine the sugar and flour in a medium saucepan. Stir in 1 cup of milk, egg yolks, salt, and lemon zest. Whisk until well combined.

  2. Add the remaining milk. Stir over medium-low heat until thick and bubbly.

  3. Remove from the heat and stir in the vanilla extract, butter, and 1 tablespoon of lemon juice.

  4. While still warm, pour half of the lemon cream into each pie crust. Cool completely.

Glazed Strawberries:

  1. In a medium saucepan, stir together the sugar, Jell-O, cornstarch, and salt. Whisk in the boiling water and bring to a boil over high heat.

  2. Let boil for 3 minutes while stirring constantly. Cool completely.

  3. Once completely cool, pour over the cut strawberries. Gently spoon the strawberries over the cream layer, and refrigerate the pies for 4 hours or overnight.

  4. Top with whipped topping, if desired.


  • Calories: 327.86kcal
  • Fat: 9.88g
  • Saturated Fat: 4.03g
  • Trans Fat: 0.03g
  • Monounsaturated Fat: 3.68g
  • Polyunsaturated Fat: 1.24g
  • Carbohydrates: 57.04g
  • Fiber: 1.84g
  • Sugar: 36.93g
  • Protein: 4.16g
  • Cholesterol: 32.35mg
  • Sodium: 411.13mg
  • Calcium: 52.56mg
  • Potassium: 161.46mg
  • Iron: 0.78mg
  • Vitamin A: 30.33µg
  • Vitamin C: 35.44mg
Share your thoughts on the Fresh Strawberries and Cream Pie Recipe in the Baking and Desserts forum section. Join the discussion and let us know if you have any tips or variations to this delightful dessert!

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