How To Make DanDan’s Strawberry Cream Pie
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 1 pre-made pie crust
- 1 cup fresh strawberries, sliced
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 2 tbsp strawberry jam
Instructions
-
Preheat the oven to 375°F (190°C).
-
Press the pre-made pie crust into a 9-inch pie dish and prick the bottom with a fork. Bake for 10 minutes, or until lightly golden. Let the crust cool completely.
-
In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
-
In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
-
Spread the cream cheese mixture evenly onto the cooled pie crust.
-
Arrange the sliced strawberries on top of the cream cheese mixture.
-
In a small microwave-safe bowl, heat the strawberry jam for 15-20 seconds until slightly melted. Drizzle the melted jam over the strawberries.
-
Refrigerate the pie for at least 2 hours, or until set.
-
Serve chilled and enjoy!
Nutrition
- Calories : 427kcal
- Total Fat : 30g
- Saturated Fat : 17g
- Cholesterol : 98mg
- Sodium : 293mg
- Total Carbohydrates : 35g
- Dietary Fiber : 1g
- Sugar : 21g
- Protein : 5g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
