How To Make Strawberry Glazed Pie
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 1 pre-made pie crust
- 4 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 3 tablespoons cornstarch
- 1/4 cup water
- 1 tablespoon lemon juice
- Whipped cream, for serving
Instructions
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Preheat your oven to 375°F (190°C).
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Roll out the pie crust and press it into a 9-inch pie dish.
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In a large saucepan, combine the strawberries, sugar, cornstarch, water, and lemon juice. Cook over medium heat, stirring occasionally, until the mixture thickens.
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Pour the strawberry mixture into the pie crust, spreading it evenly.
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Place the pie in the oven and bake for 45 minutes, or until the crust is golden brown.
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Remove the pie from the oven and let it cool completely before serving.
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Serve with a dollop of whipped cream.
Nutrition
- Calories : 290kcal
- Total Fat : 9g
- Saturated Fat : 3g
- Cholesterol : 0mg
- Sodium : 90mg
- Total Carbohydrates : 52g
- Dietary Fiber : 3g
- Sugar : 35g
- Protein : 3g
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