Chocolate Covered Frozen Bananas (Disney Copycat) Recipe

Chocolate Covered Frozen Bananas (Disney Copycat) Recipe

How To Make Chocolate Covered Frozen Bananas (Disney Copycat) Recipe

You only need 4 ingredients to remake the delightful chocolate covered frozen bananas from Disney World. These treats come with chopped peanuts for some crunch.
Prep: 10 mins
Freeze: 1 hr
Cook: 1 min
Total: 1 hr 11 mins



  • 6 Bananas
  • cups chocolate disks or chips, bittersweet or semisweet
  • 1 tbsp coconut oil
  • cup Chopped peanuts


  • Leaving bananas unpeeled, cut off the bottom inch or so, just enough to have the banana be mostly straight for easy dipping.
  • Into the cut side of the banana, insert the popsicle stick, leaving enough to comfortably hold (about 2 inches).
  • Peel off the banana skin.
  • Freeze for 1 hour on a cookie sheet covered with wax paper.
  • Add the chocolate disks and coconut oil to a cup.
  • Microwave in 30-second increments until completely melted.
  • Dip the frozen, peeled, banana into the melted chocolate and remove, letting all the excess chocolate drip back into the cup, holding it at an upright angle.
  • Either roll in the chopped peanuts or sprinkle the peanuts over the banana.
  • Put back onto the wax paper and repeat with the remaining bananas.
  • Put back in the freezer until ready to serve.


  • Calcium: 53.2mg
  • Calories: 537.1kcal
  • Carbohydrates: 60.0g
  • Fat: 33.6g
  • Fiber: 8.7g
  • Iron: 3.3mg
  • Monounsaturated Fat: 13.4g
  • Polyunsaturated Fat: 6.2g
  • Potassium: 829.4mg
  • Protein: 12.5g
  • Saturated Fat: 12.1g
  • Sodium: 12.5mg
  • Sugar: 39.4g
  • Vitamin A: 3.5mcg
  • Vitamin C: 10.1mg

Nutrition Disclaimer

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