How To Make Frozen Banana Lollies
These frozen banana lollies are a refreshing summer treat.
Serves:
Ingredients
- 4 ripe bananas
- 1/4 cup chocolate chips
- 1/4 cup chopped nuts (optional)
- 4 wooden popsicle sticks
Instructions
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Peel the bananas and cut them in half.
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Insert a popsicle stick into each banana half.
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Place the bananas on a baking sheet lined with parchment paper.
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Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
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Dip each banana half into the melted chocolate, then sprinkle with chopped nuts if desired.
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Place the bananas back on the baking sheet and freeze for at least 2 hours, or until firm.
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Once frozen, enjoy your delicious frozen banana lollies!
Nutrition
- Calories : 220kcal
- Total Fat : 7g
- Saturated Fat : 3g
- Cholesterol : 0mg
- Sodium : 0mg
- Total Carbohydrates : 40g
- Dietary Fiber : 4g
- Sugar : 22g
- Protein : 3g
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