Mickey Mouse Cupcakes Recipe

Mickey Mouse Cupcakes Recipe

How To Make Mickey Mouse Cupcakes

Love Disney? Then you’ll definitely appreciate this cupcakes recipe that teaches you how to make Mickey Mouse-shaped goodies for everyone.

Preparation: 10 minutes
Cooking: 18 minutes
Total: 28 minutes



  • 1boxBetty Crocker’s Black and White Cupcake Mix
  • 2eggs
  • ¾cupwater
  • ¼cupoil
  • frosting pouch
  • 2tspwater
  • ½cupbutter,softened
  • sprinkles
  • 24oreos


  1. Make cupcakes as directions stated on box.

  2. Bake at 350 degrees F for 18 to 23 minutes. Let cool.

  3. Wait to make frosting when close to serving.

  4. For frosting add ½ cup powdered sugar and a tablespoon of milk and blended it with the frosting pourch, water and softened butter.

  5. Add frosting to piping bag with 1M Wilton tip and pipe on cupcakes.

  6. Add sprinkles and Oreos.


  • Calories: 410.84kcal
  • Fat: 19.89g
  • Saturated Fat: 7.37g
  • Trans Fat: 0.36g
  • Monounsaturated Fat: 8.65g
  • Polyunsaturated Fat: 2.91g
  • Carbohydrates: 55.07g
  • Fiber: 1.26g
  • Sugar: 11.04g
  • Protein: 4.28g
  • Cholesterol: 47.00mg
  • Sodium: 368.72mg
  • Calcium: 79.49mg
  • Potassium: 96.73mg
  • Iron: 3.61mg
  • Vitamin A: 78.15µg
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