
How To Make Mickey Mouse Cupcakes
Love Disney? Then you’ll definitely appreciate this cupcakes recipe that teaches you how to make Mickey Mouse-shaped goodies for everyone.
Preparation: 10 minutes
Cooking: 18 minutes
Total: 28 minutes
Serves:
Ingredients
- 1boxBetty Crocker’s Black and White Cupcake Mix
- 2eggs
- ¾cupwater
- ¼cupoil
- frosting pouch
- 2tspwater
- ½cupbutter,softened
- sprinkles
- 24oreos
Instructions
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Make cupcakes as directions stated on box.
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Bake at 350 degrees F for 18 to 23 minutes. Let cool.
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Wait to make frosting when close to serving.
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For frosting add ½ cup powdered sugar and a tablespoon of milk and blended it with the frosting pourch, water and softened butter.
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Add frosting to piping bag with 1M Wilton tip and pipe on cupcakes.
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Add sprinkles and Oreos.
Nutrition
- Calories:Â 410.84kcal
- Fat:Â 19.89g
- Saturated Fat:Â 7.37g
- Trans Fat:Â 0.36g
- Monounsaturated Fat:Â 8.65g
- Polyunsaturated Fat:Â 2.91g
- Carbohydrates:Â 55.07g
- Fiber:Â 1.26g
- Sugar:Â 11.04g
- Protein:Â 4.28g
- Cholesterol:Â 47.00mg
- Sodium:Â 368.72mg
- Calcium:Â 79.49mg
- Potassium:Â 96.73mg
- Iron:Â 3.61mg
- Vitamin A: 78.15µg
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