Cocoa Butter Balls Recipe

This cocoa butter balls recipe uses oatmeal to add some texture to these very buttery, soft cookies. They’re very easy to make and don’t require any baking at all!


Cocoa Butter Balls Recipe

How To Make Cocoa Butter Balls

Prep: 30 mins
Cook: 1 hr
Total: 1 hr 30 mins
Makes:

Ingredients

  • 2/3 cup butter, softened
  • 3/4 cup powdered sugar, plus extra for coating
  • 3 tbsp cocoa powder
  • 1 tbsp milk , or water
  • 1/2 tsp vanilla
  • 2 cups oatmeal

Instructions

  1. Blend butter and sugar. In a separate bowl, blend cocoa, milk and vanilla.

  2. Add the cocoa mixture to the butter mixture and blend thoroughly. Blend in the oatmeal with your hands.

  3. Form into balls, 3/4 inch in diameter. Chill the mixture as necessary to make shaping easier.

  4. Drop balls into a bowl of powdered sugar and roll to coat.

  5. Place on a plate and refrigerate until firm, for about 1 hour.

Nutrition

  • Sugar: 3g
  • :
  • Calcium: 3mg
  • Calories: 51kcal
  • Carbohydrates: 4g
  • Cholesterol: 9mg
  • Fat: 4g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 17mg
  • Protein: 1g
  • Saturated Fat: 2g
  • Sodium: 1mg
  • Vitamin A: 105IU
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments

    Leave a comment

    Replying to