How To Make Pollo Loco Tostadas
A delicious Mexican dish made with crispy tostadas topped with shredded chicken, lettuce, tomatoes, avocado and salsa.
Preparation: 20 minutes
Cooking: 30 minutes
Total: 50 minutes
Serves:
Ingredients
- 4 tostadas
- 2 cups shredded chicken
- 1 cup chopped lettuce
- 2 tomatoes, diced
- 2 avocados, diced
- ½ cup salsa
- Salt and pepper to taste
Instructions
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Preheat oven to 375°F and cook the tostadas until crispy.
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In a bowl, mix the shredded chicken with salt and pepper.
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Place a spoonful of the shredded chicken on each tostada.
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Add the chopped lettuce, diced tomatoes, and diced avocado on top of the chicken.
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Drizzle salsa over the tostadas.
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Serve and enjoy!
Nutrition
- Calories : 389
- Total Fat : 19g
- Saturated Fat : 2.5g
- Cholesterol : 54mg
- Sodium : 475mg
- Total Carbohydrates : 35g
- Fiber : 10g
- Sugar : 5g
- Protein : 22g
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