Devil Dump Cake (Dark Chocolate Cake) Recipe

A dump cake just takes only a few ingredients that you just have to put together, bake till through and you’re ready to enjoy. This dump cake recipe goes for a dark chocolate flavor for choco lovers.

How To Make Devil Dump Cake (Dark Chocolate Cake)

  • 3 cup flour
  • 1 tsp salt
  • 2 cup sugar
  • 6 tbsp cocoa
  • 3/4 cup oil
  • 2 cup cold water
  • 1 tbsp vanilla
  • 2 tsp baking powder
  1. Preheat oven to 350°.

  2. Mix all ingredients in a large bowl.

  3. Place in greased 13×9-inch pan.

  4. Bake at 350 degrees for 35 minutes (or when toothpick inserted in center is clean).

How To Make Devil Dump Cake (Dark Chocolate Cake)

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Preparation: 10 mins
Cooking: 35 mins
Total: 45 mins
Serves:

Ingredients

  • 3 cup flour
  • 1 tsp salt
  • 2 cup sugar
  • 6 tbsp cocoa
  • 3/4 cup oil
  • 2 cup cold water
  • 1 tbsp vanilla
  • 2 tsp baking powder

Instructions

  1. Preheat oven to 350°.

  2. Mix all ingredients in a large bowl.

  3. Place in greased 13x9-inch pan.

  4. Bake at 350 degrees for 35 minutes (or when toothpick inserted in center is clean).

Nutrition

  • Calcium: 14mg
  • Calories: 563kcal
  • Carbohydrates: 88g
  • Fat: 22g
  • Fiber: 3g
  • Iron: 3mg
  • Potassium: 112mg
  • Protein: 6g
  • Saturated Fat: 2g
  • Sodium: 611mg
  • Sugar: 50g
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