Devil Dump Cake (Dark Chocolate Cake) Recipe

Name: Devil Dump Cake (Dark Chocolate Cake) Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 3 cup flour; 1 tsp salt; 2 cup sugar; 6 tbsp cocoa; 3/4 cup oil; 2 cup cold water; 1 tbsp vanilla; 2 tsp baking powder

Jessica Published March 19, 2020

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Devil Dump Cake (Dark Chocolate Cake) Recipe

A dump cake just takes only a few ingredients that you just have to put together, bake till through and you’re ready to enjoy. This dump cake recipe goes for a dark chocolate flavor for choco lovers.

How To Make Devil Dump Cake (Dark Chocolate Cake)

3 cup flour
1 tsp salt
2 cup sugar
6 tbsp cocoa
3/4 cup oil
2 cup cold water
1 tbsp vanilla
2 tsp baking powder

Preheat oven to 350°.
Mix all ingredients in a large bowl.
Place in greased 13×9-inch pan.
Bake at 350 degrees for 35 minutes (or when toothpick inserted in center is clean).

How To Make Devil Dump Cake (Dark Chocolate Cake)

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Preparation: 10 mins

Cooking: 35 mins

Total: 45 mins

Serves:

Ingredients

3 cup flour
1 tsp salt
2 cup sugar
6 tbsp cocoa
3/4 cup oil
2 cup cold water
1 tbsp vanilla
2 tsp baking powder

Instructions

Preheat oven to 350°.
Mix all ingredients in a large bowl.
Place in greased 13x9-inch pan.
Bake at 350 degrees for 35 minutes (or when toothpick inserted in center is clean).