Leeks vinaigrette is a classic French dish that poaches leeks and serves them in a vinaigrette made of Dijon mustard, olive oil, garlic, lemon, and thyme.
Tender and flaky fish, plump shrimps, and soft veggies are simmered in a spiced tomato and clam broth, to yield this but flavor-packed Provençal fish soup!
This French onion soup is packed with caramelized onions in a beef broth base. It's a flavourful dish served with croutons and a sprinkle of cheese on top!
Start your day with a delicious plate of vegetable quiche. Although this doesn't contain milk, it's still moist and flavorful. Follow these easy steps.
Known to be the best French stew, this ratatouille recipe shows the meticulous preparation of baked summer vegetables simmered in a pot of tomato sauce.
A savory side that matches perfectly with any meal! Asparagus smothered with a tangy vinaigrette, garlic, and sliced onions mix. Top with some bacon for added protein.
A wonderful recipe for French-style tomato soup that is surely enough to please even the pickiest eaters! A silky and flavorful tomato base with a smooth finish. Add to that the incredible flavor from bacon and its rendered fat to accentuate every herb and seasoning in this tasty dish.
Recreate Applebee's French Onion Soup with our copycat recipe. Rich and savory beef broth with caramelized onion soup with crusty slices of french baguette.
Savor the meaty broth of this Panera french onion soup made with caramelized yellow onions cooked in red wine, beef stock, and cognac. Love it even more with crunchy baguette croutons topped with melted cheese stirred in this flavor packed soup.