Name: Waffle House Hash Browns Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 cups shredded potatoes; 1/4 cup diced onions; 1/4 cup diced green peppers; 1 tsp salt; 1/2 tsp black pepper; 1/4 cup vegetable oil

Waffle House Hash Browns Recipe

Marigold Mace Modified: July 17, 2024

Photos of Waffle House Hash Browns Recipe

How To Make Waffle House Hash Browns Recipe

Classic breakfast dish made with crispy shredded potatoes served at Waffle House.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 cups shredded potatoes
1/4 cup diced onions
1/4 cup diced green peppers
1 tsp salt
1/2 tsp black pepper
1/4 cup vegetable oil

Instructions

In a large bowl, mix together shredded potatoes, onions, green peppers, salt, and black pepper.
Heat a skillet over medium-high heat and add vegetable oil.
Spread potato mixture evenly in skillet and press down with spatula.
Cook for 10-15 minutes or until bottom is crispy and golden brown.
Flip hash browns and cook for an additional 10 minutes or until crispy.
Serve hot and enjoy!

Nutrition

Calories : 265
Total Fat : 17g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 587mg
Total Carbohydrates : 25g
Dietary Fiber : 2g
Sugar : 2g
Protein : 2g

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