Liam’s BBQ Ribs Recipe

Liam’s BBQ Ribs Recipe
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Photos of Liam’s BBQ Ribs Recipe

How To Make Liam’s BBQ Ribs

Fall-off-the-bone tender BBQ Ribs for a finger-licking dinner feast!

Preparation: 10 minutes
Cooking: 150 minutes
Total: 2 hours and 40 minutes

Serves:

Ingredients

  • 2 racks of pork ribs
  • 1/2 cup brown sugar
  • 1/4 cup paprika
  • 2 tbsp garlic powder
  • 2 tbsp onion powder
  • 2 tbsp chili powder
  • 1 tbsp salt
  • 1 tbsp black pepper
  • 1/2 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce
  • 1 cup BBQ sauce

Instructions

  1. Preheat the grill to 250°F.

  2. Remove the membrane from the back of the ribs.

  3. Mix brown sugar, paprika, garlic powder, onion powder, chili powder, salt and black pepper. Rub over both sides of the ribs.

  4. Place the ribs bone side down on the grill. Cook for 2 hours.

  5. Mix apple cider vinegar and Worcestershire sauce. Brush mixture over the ribs every 30 minutes.

  6. Brush BBQ sauce over the ribs once the internal temperature reaches 165°F. Cook for 10 more minutes.

  7. Remove from grill, let rest for 10 minutes before slicing and serving.

Nutrition

  • Calories : 974 kcal
  • Protein : 57 g
  • Fat : 66 g
  • Saturated Fat : 22 g
  • Cholesterol : 274 mg
  • Sodium : 2666 mg
  • Potassium : 1130 mg
  • Fiber : 3 g
  • Sugar : 42 g
  • Vitamin A : 5489 IU
  • Vitamin C : 1 mg
  • Calcium : 174 mg
  • Iron : 5 mg
Want to share your favorite BBQ ribs recipe or discuss Liam's mouthwatering creation? Head over to the Recipe Sharing section of the forum and join the conversation!

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