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Kings Hawaiian Luau Chicken Recipe

Kings Hawaiian Luau Chicken Recipe

Photos of Kings Hawaiian Luau Chicken Recipe

How To Make Kings Hawaiian Luau Chicken Recipe

This delicious Hawaiian dish is packed with flavor! It features tender, juicy chicken, marinated in a sweet pineapple sauce and grilled to perfection.

Preparation: 20 minutes
Cooking: 20 minutes
Total: 40 minutes



  • 4 boneless, skinless chicken breasts
  • 1 cup pineapple juice
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tbsp ketchup
  • 2 cloves garlic, minced
  • 1 tsp ginger, minced
  • 1 tbsp vegetable oil
  • 4 Kings Hawaiian buns
  • Pineapple slices and lettuce for serving


  1. In a large bowl, whisk together pineapple juice, soy sauce, brown sugar, ketchup, garlic, and ginger.

  2. Reserve 1/2 cup of the marinade and set aside.

  3. Add the chicken to the bowl and toss to coat in the marinade. Cover and refrigerate for at least 2 hours (or overnight).

  4. Preheat grill to medium-high heat.

  5. Remove chicken from marinade and discard the used marinade.

  6. Brush each chicken breast with vegetable oil and place on the grill.

  7. Cook for 6-8 minutes on each side or until cooked through.

  8. In a small saucepan, heat the reserved marinade over medium heat, stirring occasionally until it thickens.

  9. Serve chicken on Kings Hawaiian buns topped with the thickened marinade, pineapple slices, and lettuce.


  • Calories : 487kcal
  • Total Fat : 9g
  • Saturated Fat : 2g
  • Cholesterol : 96mg
  • Sodium : 2406mg
  • Total Carbohydrates : 63g
  • Dietary Fiber : 2g
  • Sugar : 35g
  • Protein : 38g
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