How To Make Kings Hawaiian Macaroni Salad Recipe
A creamy, sweet and savory pasta salad made with Kings Hawaiian Sweet Rolls.
Serves:
Ingredients
- 8 oz elbow macaroni
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 1/4 cup white sugar
- 1/4 cup sweetened condensed milk
- 2 tsp yellow mustard
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup finely chopped red onion
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped carrot
- 1/4 cup finely chopped green bell pepper
- 1/4 cup chopped Kings Hawaiian Sweet Rolls
Instructions
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Cook macaroni according to package directions.
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In a large bowl, whisk together mayonnaise, apple cider vinegar, sugar, sweetened condensed milk, yellow mustard, salt, and black pepper.
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Drain macaroni and rinse with cold water. Add to the mayonnaise mixture and stir until evenly coated.
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Stir in red onion, celery, carrot, green bell pepper, and chopped Kings Hawaiian Sweet Rolls.
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Cover and refrigerate for at least 2 hours before serving.
Nutrition
- Calories : 582 kcal
- Total Fat : 39 g
- Saturated Fat : 7 g
- Cholesterol : 29 mg
- Sodium : 666 mg
- Total Carbohydrates : 50 g
- Dietary Fiber : 2 g
- Sugars : 25 g
- Protein : 6 g
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