How To Make Dan’s Grilled Cheese Recipe
A classic grilled cheese with a twist!
Serves:
Ingredients
- 8 slices of bread
- 4 tbsp of butter
- 8 slices of cheddar cheese
- 4 slices of ham
- 4 slices of tomato
- Salt and pepper to taste
Instructions
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Heat a non-stick skillet over medium heat.
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Butter one side of each bread slice.
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Place two slices of cheese on four slices of bread, then add a slice of ham and tomato on each.
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Place the remaining slices of bread on top, butter side facing out.
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Place the sandwiches in the skillet and cook until golden brown on both sides.
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Allow the cheese to melt before removing from the pan.
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Serve hot with salt and pepper to taste.
Nutrition
- Calories : 594 kcal
- Total Fat : 34g
- Saturated Fat : 21g
- Cholesterol : 107mg
- Sodium : 1298mg
- Total Carbohydrates : 45g
- Dietary Fiber : 2g
- Sugar : 7g
- Protein : 27g
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