How To Make Dan’s Cheese Fries
Crispy fries coated in melted cheddar cheese and topped with savory seasoning.
Serves:
Ingredients
- 4 large potatoes, peeled and sliced into thin fries
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 2 tbsp olive oil
- Fresh parsley, chopped for garnish
Instructions
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Preheat oven to 400°F.
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In a large bowl, mix together sliced potatoes, olive oil, garlic powder, onion powder, salt, and pepper.
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Spread fries evenly on a baking sheet and bake for 20 minutes or until slightly golden and crispy.
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Remove fries from oven and top with shredded cheddar cheese.
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Put fries back in the oven and bake for another 5 minutes or until cheese has melted.
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Garnish with fresh parsley and serve hot.
Nutrition
- Calories : 392kcal
- Total Fat : 19g
- Saturated Fat : 8g
- Cholesterol : 38mg
- Sodium : 450mg
- Total Carbohydrates : 44g
- Dietary Fiber : 5g
- Sugar : 2g
- Protein : 14g
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