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Classic Chocolate Chip Cookies Recipe

Classic Chocolate Chip Cookies Recipe

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How To Make Classic Chocolate Chip Cookies

Soft and chewy chocolate chip cookies that will bring back childhood memories.

Preparation: 20 minutes
Cooking: 12 minutes
Total: 32 minutes



  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup semisweet chocolate chips


  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.

  2. In a large bowl, cream butter, granulated sugar, and brown sugar until light and fluffy.

  3. Beat in egg and vanilla extract.

  4. In a medium bowl, whisk together flour, baking soda, and salt.

  5. Gradually stir the dry ingredients into the wet mixture until just combined.

  6. Fold in chocolate chips.

  7. Drop dough by rounded spoonfuls onto prepared baking sheets.

  8. Bake for 10-12 minutes or until golden brown.

  9. Cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.


  • Calories : 460kcal
  • Total Fat : 24g
  • Saturated Fat : 15g
  • Cholesterol : 86mg
  • Sodium : 507mg
  • Total Carbohydrates : 61g
  • Dietary Fiber : 2g
  • Sugar : 43g
  • Protein : 4g
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