How To Make Homemade Chocolate Cookie Crumbs
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup of chocolate cookies
- 2 tablespoons of melted butter
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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Place the chocolate cookies in a food processor and pulse until finely ground.
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In a small bowl, combine the melted butter and cookie crumbs until well mixed.
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Spread the mixture evenly onto the prepared baking sheet.
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Bake for 10 minutes, then remove from the oven and let cool completely.
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Once cooled, use a spatula to gently break the cookie crumbs into smaller pieces.
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Store in an airtight container until ready to use.
Nutrition
- Calories : 180kcal
- Total Fat : 9g
- Saturated Fat : 4g
- Cholesterol : 15mg
- Sodium : 140mg
- Total Carbohydrates : 24g
- Dietary Fiber : 1g
- Sugar : 14g
- Protein : 2g
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