Name: Nutella Bread Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Cuisine: Italian
Ingredients: 1 French bread dough; ½ cup Nutella; ¼ tsp kosher salt; ½ cup hazelnuts; 1 egg; 1 tbsp water

This recipe for Nutella Bread Delight combines the richness of Nutella with the crunchiness of hazelnuts, all wrapped up in a soft, fluffy French bread dough. The hint of kosher salt balances the sweetness, creating a delectable treat that's perfect for breakfast or dessert.

Photos of Nutella Bread Recipe

The primary ingredients for this recipe are quite common, but you may need to make a trip to the supermarket for the hazelnuts and Nutella if they're not already in your pantry. Hazelnuts add a unique crunch and complementary flavor to Nutella, and they might be found in the baking or nuts section. Nutella, a delicious chocolate-hazelnut spread, is usually located with the peanut butter and jelly.

Ingredients for Nutella Bread Delight

French bread dough: A ready-made dough that's easy to handle, roll, and shape. It provides the base for the Nutella and hazelnuts.

Nutella: A rich, creamy chocolate-hazelnut spread that adds sweetness and depth to the bread.

Kosher salt: A coarse salt that enhances the flavors of the bread and provides a slight contrast to the sweetness of Nutella.

Hazelnuts: Adds a delightful crunch to every bite and pairs perfectly with Nutella.

Egg: Used to create an egg wash that gives the baked bread a glossy finish.

Water: Combines with the egg to create the egg wash.

One reader, Joe Brinkley says:

This Nutella bread delight recipe is a game-changer! The combination of warm, fluffy bread and gooey Nutella is simply irresistible. The hazelnuts add a delightful crunch, and the aroma while baking is heavenly. It's a must-try for Nutella lovers!

Joe Brinkley

Mastering the Techniques for Nutella Bread Delight

How to shape the dough: Unroll the French bread onto a floured surface and shape it into a rectangle.

How to spread the Nutella: Microwave the Nutella for 30 to 40 seconds to soften it, then use a rubber spatula to spread it in an even layer on the surface of the dough, leaving a ½-inch border.

How to roll the bread: Starting at one long end, roll the dough tightly to create the bread roll.

How to apply egg wash: Mix the egg and water, then brush the egg wash mixture over the top of the bread before baking.

How to bake: Preheat the oven to 350 degrees F and bake the bread for 24 minutes.

How to cool before serving: Remove the bread from the oven and let it cool before serving.

How To Make Nutella Bread

This recipe for Nutella bread uses storebought French dough for a quicker and easier baking experience. The bread is filled with real hazelnuts too.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

1french bread dough,in tube
½cupnutella
¼tspkosher salt
½cuphazelnuts,chopped
1egg,large
1tbspwater

Instructions

Preheat oven to 350 degrees F.
Unroll French Bread onto a floured surface, shaping into a rectangle.
Microwave the Nutella for 30 to 40 seconds.
Using a rubber spatula, spread in an even layer on the surface of the dough, leaving a ½-inch border of dough.
Sprinkle the salt and hazelnuts on top of the Nutella evenly.
Starting at one long end roll tightly.
Place in a greased bread pan.
Mix egg and water.
Brush egg wash mixture over the top of your bread.
Bake for 24 minutes.
Remove from oven, and let cool before serving.

Nutrition

Calories: 237.99kcal
Fat: 12.13g
Saturated Fat: 6.05g
Trans Fat: 0.00g
Monounsaturated Fat: 4.28g
Polyunsaturated Fat: 1.17g
Carbohydrates: 27.20g
Fiber: 2.59g
Sugar: 10.62g
Protein: 5.45g
Cholesterol: 20.00mg
Sodium: 190.00mg
Calcium: 54.89mg
Potassium: 171.44mg
Iron: 2.14mg
Vitamin A: 8.87µg
Vitamin C: 0.53mg

Pro Tip for Perfecting Nutella Bread Delight

When spreading the Nutella on the dough, it's best to do so gently to avoid tearing the dough. Using a rubber spatula can help in this process as it allows for a smoother and more even spread. Additionally, warming the Nutella slightly in the microwave can make it easier to spread. Just be sure to check it every 10 seconds to prevent it from overheating and changing in texture.

Time-Saving Tips for Preparing Nutella Bread Delight

Prep ahead: Prepare the dough and refrigerate it overnight to save time on the day of baking.

Use store-bought dough: If you're short on time, consider using pre-made French bread dough to skip the step of making it from scratch.

Multi-task: While the bread is baking, use that time to clean up your kitchen or prepare other dishes to maximize efficiency.

Organize ingredients: Before you start, gather and measure all your ingredients to streamline the cooking process.

Follow the recipe: Stick to the provided measurements and instructions to avoid mistakes that could cost you time in the long run.

Substitute Ingredients For Nutella Bread Recipe

French bread dough - Substitute with challah dough: Challah dough has a similar texture and flavor, and it will work well for this recipe.
Nutella - Substitute with chocolate hazelnut spread: This is a similar product to Nutella and will provide the same flavor and texture for the recipe.
Hazelnuts - Substitute with almonds: Almonds will provide a similar nutty flavor and crunch to the dish, and they are a common substitute for hazelnuts in recipes.

Presenting Nutella Bread Delight in Style

Elevate the bread: Slice the nutella bread delight into elegant, uniform portions, and arrange them on a pristine white plate. The precision in slicing and arranging the bread will demonstrate attention to detail and finesse.
Garnish with finesse: Sprinkle a dusting of powdered sugar over the nutella bread delight to add a touch of elegance and a hint of sweetness. The delicate dusting will enhance the visual appeal and add a subtle flavor contrast.
Incorporate a touch of sophistication: Place a single, whole hazelnut on top of each slice of the nutella bread delight. This small, refined detail will showcase the use of premium ingredients and add a luxurious touch to the presentation.
Artful drizzle: Create an artful drizzle of melted nutella on the plate using a fine-tip squeeze bottle. The precise and deliberate drizzle will add a professional touch and elevate the visual appeal of the dish.
Balance with a side: Serve the nutella bread delight with a side of fresh berries or a quenelle of vanilla bean ice cream to provide a refreshing and complementary element to the rich and indulgent flavors of the dish.
Attention to plating: Pay close attention to the placement of each element on the plate, ensuring that the presentation is visually balanced and aesthetically pleasing. The careful arrangement will demonstrate a high level of culinary artistry and attention to detail.

Essential Tools for Making Nutella Bread Delight

Food processor: A food processor is a versatile kitchen tool that can be used for chopping, slicing, shredding, and pureeing ingredients. It's great for making dough, nut butters, and sauces.
Mixing bowl: A mixing bowl is essential for combining ingredients, marinating, and mixing batters. It comes in various sizes and materials, such as stainless steel, glass, or ceramic.
Baking sheet: A baking sheet, also known as a sheet pan, is a flat, rectangular metal pan used for baking a variety of foods, from cookies to roasted vegetables.
Whisk: A whisk is a kitchen utensil used for blending ingredients together, beating eggs, whipping cream, and incorporating air into mixtures.
Bread pan: A bread pan, also known as a loaf pan, is a deep, rectangular pan used for baking bread, meatloaf, and other loaf-shaped dishes.
Rubber spatula: A rubber spatula is a flexible kitchen tool used for scraping bowls, folding ingredients together, and spreading batters or frostings.
Pastry brush: A pastry brush, also known as a basting brush, is used for spreading butter, egg wash, or glazes onto pastries, bread, and other baked goods.
Microwave: A microwave is an essential kitchen appliance used for quickly heating, cooking, and defrosting a wide range of foods.
Oven: An oven is a kitchen appliance used for baking, roasting, and heating food. It's a crucial tool for cooking a variety of dishes.

Storing and Freezing Nutella Bread Delight for Later

Allow the nutella bread to cool completely before storing or freezing. This will prevent condensation from forming and making the bread soggy.
To store at room temperature, wrap the cooled bread tightly in plastic wrap or aluminum foil. It will keep fresh for up to 3 days.
For longer storage, freeze the nutella bread:
- Wrap the cooled bread tightly in plastic wrap, then in aluminum foil or place it in a freezer-safe container.
- Label the package with the date and contents.
- Freeze for up to 2 months for best quality.
To thaw frozen nutella bread:
- Remove the bread from the freezer and let it thaw in the refrigerator overnight or at room temperature for a few hours.
- If desired, you can warm the thawed bread in the oven at 350°F (175°C) for 5-10 minutes to refresh it before serving.
If you plan to consume the bread within a few days, you can store it in an airtight container or resealable plastic bag in the refrigerator for up to 5 days.
To maintain the best texture and flavor, avoid refrigerating the nutella bread unless necessary, as it may cause the bread to dry out faster.

How To Reheat Nutella Bread Delight Leftovers

Preheat your oven to 350°F (175°C). Wrap the leftover nutella bread in aluminum foil and place it on a baking sheet. Bake for 10-15 minutes, or until the bread is heated through and the nutella is gooey and warm. This method will help to restore the bread's crispy exterior while keeping the interior soft and moist.
For a quicker option, you can use a toaster oven. Slice the leftover nutella bread into individual portions and place them on the toaster oven rack. Toast for 3-5 minutes, or until the bread is crispy and the nutella is melted. Keep a close eye on the bread to prevent burning.
If you prefer a softer texture, you can use the microwave. Place a slice of the leftover nutella bread on a microwave-safe plate and heat it for 15-20 seconds. Check the bread and heat it for an additional 5-10 seconds if needed. Be careful not to overheat the bread, as it can become tough and rubbery.
For a crispy exterior and a soft interior, you can use a skillet or griddle. Melt a small amount of butter in the skillet over medium heat. Place a slice of the leftover nutella bread in the skillet and cook for 1-2 minutes on each side, or until the bread is crispy and the nutella is melted.
If you want to add a touch of extra flavor, you can sprinkle some cinnamon sugar or chopped hazelnuts over the reheated nutella bread. This will enhance the overall taste and texture of the bread.

Interesting Trivia About Nutella Bread Delight

The Nutella Bread Delight recipe is a delightful treat that combines the rich flavors of hazelnut and chocolate in a warm, comforting bread. It's a perfect choice for a cozy breakfast or a sweet snack.

Nutella Bread Delight: Budget-Friendly or Splurge-Worthy?

This nutella bread delight recipe is quite cost-effective for a household. The main ingredient, nutella, is versatile and can be used in various recipes. The addition of hazelnuts provides a delightful crunch and flavor. The cost for a household of 4 people would be approximately $10-$15, making it a budget-friendly option. Overall, I would rate this recipe an 8/10 for its affordability and delicious outcome.

Is Nutella Bread Delight Healthy or Unhealthy?

This Nutella bread delight recipe, while undeniably delicious, is not particularly healthy. The main ingredients that raise concerns are:

French bread dough: High in refined carbohydrates and low in fiber
Nutella: High in sugar and fat, with little nutritional value
Hazelnuts: A healthy addition, but the amount is relatively small compared to the other ingredients

The combination of refined carbohydrates and high amounts of sugar and fat can contribute to weight gain, blood sugar imbalances, and an increased risk of chronic diseases if consumed regularly.

To make this recipe healthier, consider the following modifications:

Use whole wheat or multigrain bread dough to increase the fiber content and reduce the impact on blood sugar levels
Replace some or all of the Nutella with a homemade chocolate-hazelnut spread made with less sugar and healthier fats, such as coconut oil or avocado
Increase the amount of hazelnuts to boost the protein, healthy fat, and fiber content of the bread
Add other nutrient-dense ingredients, such as chia seeds, flaxseeds, or dried fruits, to enhance the nutritional profile
Reduce the overall portion size to control calorie intake

Editor's Take on the Nutella Bread Delight Recipe

This Nutella bread delight recipe is a delightful treat that combines the rich, creamy flavor of Nutella with the satisfying crunch of hazelnuts. The use of French bread dough adds a rustic touch, and the addition of kosher salt enhances the overall flavor profile. The instructions are clear and easy to follow, making this recipe accessible to cooks of all skill levels. The end result is a beautifully golden, aromatic bread that is sure to impress and satisfy anyone with a sweet tooth. Enjoy this delightful creation as a special breakfast treat or a delicious dessert.

Enhance Your Nutella Bread Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy mashed potatoes with a hint of garlic and parmesan cheese, topped with chives for a burst of freshness.

Grilled Asparagus: Tender asparagus spears grilled to perfection and drizzled with a balsamic glaze for a sweet and tangy flavor.

Fruit Salad: A colorful medley of fresh fruits, including juicy strawberries, sweet pineapple, and tangy kiwi, tossed in a light honey-lime dressing.

Delightful Alternatives to Nutella Bread Delight

Savory Stuffed Bell Peppers: Create a delicious and colorful dish by stuffing bell peppers with a flavorful mixture of meat, rice, and spices.

Mango Coconut Popsicles: Cool off with these refreshing and tropical popsicles made with fresh mango, coconut milk, and a hint of lime juice.

Creamy Chicken and Mushroom Risotto: Indulge in a creamy and comforting bowl of risotto, packed with tender chicken, earthy mushrooms, and rich Parmesan cheese.

Appetizers and Main Dishes to Serve with Nutella Bread Delight

Appetizers:

Stuffed Mushrooms: Delight your guests with these savory stuffed mushrooms, filled with a delicious blend of cheeses and herbs. They are the perfect bite-sized appetizer to kick off any meal.

Spinach and Artichoke Dip: Indulge in the creamy and flavorful spinach and artichoke dip, served with crispy tortilla chips. This classic appetizer is sure to be a hit at any gathering.

Main Courses:

Chicken Alfredo: Create a creamy and indulgent pasta dish that combines tender chicken with a rich and flavorful alfredo sauce. Serve it over fettuccine for a classic and satisfying meal.

Beef Stir Fry: Whip up a quick and delicious stir fry using thinly sliced beef, colorful vegetables, and a savory sauce. Pair it with steamed rice for a hearty and satisfying dinner option.

Why trust this Nutella Bread Recipe:

This delightful nutella bread recipe offers a perfect balance of flavors and textures. The rich nutella spread, combined with the crunch of hazelnuts, creates a truly indulgent experience. The use of high-quality French bread dough ensures a soft and fluffy texture, while a touch of kosher salt enhances the overall taste. With careful attention to detail and precise instructions, this recipe guarantees a delectable outcome. Trust in the irresistible allure of nutella and the comforting aroma of freshly baked bread to create a memorable treat for any occasion.

Want to share your experience making this delectable Nutella Bread Recipe? Join the conversation in our Baking and Desserts forum and let's talk about how it turned out!

FAQ:

Can I use a different type of bread dough for this recipe?

Yes, you can use a different type of bread dough if you prefer. However, the texture and flavor may vary depending on the type of dough you choose.

Can I substitute the hazelnuts with a different type of nut?

Absolutely! You can substitute the hazelnuts with almonds, walnuts, or any other nuts of your choice. Just make sure to chop them finely for even distribution of flavor.

Can I add other ingredients to the Nutella filling?

Of course! You can customize the Nutella filling by adding ingredients like sliced bananas, strawberries, or even a sprinkle of cinnamon for extra flavor.

Can I make this recipe ahead of time?

Yes, you can prepare the bread ahead of time and store it in an airtight container once it has cooled completely. When you're ready to serve, you can reheat it in the oven for a few minutes to regain its freshness.

Can I freeze the Nutella bread?

Yes, you can freeze the Nutella bread. Once it has cooled completely, wrap it tightly in plastic wrap and aluminum foil before placing it in the freezer. Thaw it at room temperature when you're ready to enjoy it again.