Name: Garlic Croûtes Recipe
Prep time: 5 min
Cook time: 10 min
Yield: 1
Ingredients: 8 slices french or italian bread; 4 tsp extra virgin olive oil; 4 small cloves garlic

How To Make Garlic Croûtes

Pair a warm bowl of soup with these garlic croutes. They’re made with olive-oil brushed French bread broiled until golden and toasted.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

8slicesFrench or Italian bread,sliced on a diagonal
4tspextra virgin olive oil,plus more
4small cloves garlic

Instructions

Preheat the broiler. Line a baking sheet with foil.
Place the bread slices on the baking sheet and brush bread on both sides with olive oil.
Broil on both sides until lightly golden.
Rub cut side of garlic over one or both sides of the toasted bread.