Asiago Cheese Bread Recipe

This Asiago bread recipe is so easy and delicious. The sharp taste of Asiago cheese adds the perfect flavor to this bread machine-made bread.

Asiago Cheese Bread Recipe

How To Make Asiago Cheese Bread

Prep: 5 mins
Total: 5 mins


  • 8 oz. water
  • 1 large egg
  • 1 ¼ tsp. salt
  • 1 tbsp. sugar
  • 3 oz. Asiago cheese, finely shredded
  • 1 oz. romano cheese, or parmesan cheese
  • 1/2 cup yellow cornmeal
  • 2 ¾ cups bread flour , or unbleached flour
  • 2 tsp. active dry yeast


  1. Place all ingredients in a bread machine pan in the order listed, or in the order recommended for your machine.

  2. Set controls for Basic bread with medium crust.

  3. Once the cycle is done, serve fresh for optimal taste.


  • Sugar: 2g
  • :
  • Calcium: 138mg
  • Calories: 214kcal
  • Carbohydrates: 33g
  • Cholesterol: 25mg
  • Fat: 4g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 83mg
  • Protein: 10g
  • Saturated Fat: 2g
  • Sodium: 418mg
  • Vitamin A: 102IU
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


    Leave a comment

    Replying to