How To Cook Publix Meatballs

Master the Art of Cooking Publix Meatballs

Publix meatballs are a delicious and easy-to-make dish that can be enjoyed in different ways. Whether you’re serving them as an appetizer, adding them to pasta, or making them the star of a meatball sub, knowing how to cook Publix meatballs perfectly is a valuable skill. In this blog post, we will take you through a step-by-step guide to cooking these tasty meatballs that will surely impress your family and friends.

What You’ll Need

Before we dive into the cooking process, let’s gather all the ingredients you’ll need:

• 1 package of Publix meatballs
• 1 tablespoon of olive oil
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1 can of crushed tomatoes
• 1 teaspoon of dried basil
• 1 teaspoon of dried oregano
• Salt and pepper to taste

Step-by-Step Cooking Process

1. Start by heating olive oil in a large skillet over medium heat.
2. Add the chopped onion and minced garlic to the skillet, sautéing until they become soft and translucent, creating a flavorful base for your meatballs.
3. Next, carefully add the Publix meatballs to the skillet, gently stirring them to ensure they get coated with the onion and garlic mixture.
4. Cook the meatballs for about 5 minutes, or until they begin to brown on all sides. This will give them a crispy exterior while keeping the inside tender and juicy.
5. Once the meatballs are nicely browned, pour the crushed tomatoes into the skillet, followed by the dried basil and oregano. Stir everything together carefully to combine the flavors.
6. Reduce the heat to low and let the meatballs simmer in the tomato sauce for about 15-20 minutes, allowing the flavors to meld together while the meatballs finish cooking.
7. Taste the sauce and season with salt and pepper to your liking. Adjust the seasoning if necessary.
8. Your Publix meatballs are now ready to be served!

Feel free to get creative with how you serve your meatballs. They can be a versatile addition to any meal. Serve them with pasta for a classic Italian dinner, make them the filling for a hearty meatball sub, or simply enjoy them as an appetizer with toothpicks for easy snacking.

Now that you have mastered the art of cooking Publix meatballs, there are endless possibilities for enjoying this delicious dish. So, roll up your sleeves, gather your ingredients, and give it a try! Your taste buds will thank you.