How To Broil Top Round Steak In Oven

Broiling Top Round Steak in the Oven

Welcome to our guide on how to broil top round steak in the oven! Broiling is a fantastic way to cook top round steak, as it allows for a delicious sear on the outside while keeping the inside tender and juicy. If you’re looking for a simple and tasty way to prepare this cut of meat, then broiling is the way to go. Follow these easy steps to achieve a mouthwatering result!

Ingredients:

• Top round steak
• Olive oil
• Salt
• Pepper
• Garlic powder
• Paprika

Instructions:

1. Start by preheating your oven's broiler. Set the rack about 6 inches from the heat source.
2. While the oven is preheating, take the top round steak out of the refrigerator and let it sit at room temperature for about 30 minutes. This will help it cook more evenly.
3. Pat the steak dry with paper towels to remove any excess moisture.
4. Drizzle a bit of olive oil over the steak and rub it in to coat the entire surface.
5. In a small bowl, mix together salt, pepper, garlic powder, and paprika. Sprinkle this seasoning mixture evenly over both sides of the steak, pressing it in gently to adhere.
6. Place the seasoned steak on a broiler pan or a wire rack set inside a baking sheet. This will allow the heat to circulate around the steak, ensuring even cooking.
7. Slide the pan with the steak into the oven and let it broil for about 4-5 minutes on each side for medium-rare, or adjust the cooking time to your desired level of doneness.
8. Keep a close eye on the steak as it cooks to prevent it from burning. The broiling process can be quick, so it's important to monitor it closely.
9. Once the steak reaches your preferred level of doneness, carefully remove it from the oven and transfer it to a cutting board. Let it rest for a few minutes to allow the juices to redistribute.
10. After resting, slice the steak against the grain to serve. This will help ensure tenderness.

There you have it! With these simple steps, you can broil top round steak in the oven to perfection. Whether you’re cooking for a weeknight dinner or a special occasion, this method is sure to impress. Enjoy your delicious broiled top round steak!