Name: Poor Man’s Caviar Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Fusion
Ingredients: 1 can of black-eyed peas, drained and rinsed; 1/2 red onion, finely chopped; 1/2 red bell pepper, finely chopped; 1 jalapeno, seeded and finely chopped; 2 cloves of garlic, minced; 2 tablespoons of olive oil; 2 tablespoons of red wine vinegar; Salt and pepper to taste; Tortilla chips for serving

Poor Man’s Caviar Recipe

Rosette Lacour Modified: February 18, 2024

Photos of Poor Man’s Caviar Recipe

How To Make Poor Man’s Caviar

Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

1 can of black-eyed peas, drained and rinsed
1/2 red onion, finely chopped
1/2 red bell pepper, finely chopped
1 jalapeno, seeded and finely chopped
2 cloves of garlic, minced
2 tablespoons of olive oil
2 tablespoons of red wine vinegar
Salt and pepper to taste
Tortilla chips for serving

Instructions

In a medium bowl, combine the black-eyed peas, red onion, red bell pepper, jalapeno, and garlic.
In a separate small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
Pour the dressing over the black-eyed pea mixture and gently toss to combine.
Allow the flavors to marinate for at least 10 minutes.
Serve the Poor Man’s Caviar with tortilla chips.

Nutrition

Calories : 183kcal
Total Fat : 9g
Saturated Fat : 1g
Cholesterol : 0mg
Sodium : 388mg
Total Carbohydrates : 21g
Dietary Fiber : 6g
Sugar : 2g
Protein : 6g

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