Potatoes and cheese make this breakfast casserole a starchy and creamy dish with a spicy flavor from the chili powder but balanced by milk and cream.
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Serve this sweet potato casserole this holiday and give guests a full autumn experience. It's made with eggs and heavy cream and topped with spiced pecans.
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Whip up a batch of these delightful M&M cookies that are full of treats! They come with oats and raisins, baked with brown sugar for a sure chewy treat.
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This 4-ingredient crispy tortilla is an easy kid-friendly treat. It’s made with fried tortillas tossed in a cinnamon-sugar coating, done in 15 minutes!
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Enjoy these Tex-Mex stuffed peppers loaded with browned beef, rice, and black beans. It’s finished with cheddar cheese baked until melted.
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Whip up an easy dessert with these chocolate confetti squares. They come with colorful marshmallows coated with a chocolate and peanut butter mix.
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This beignet recipe serves puffy French pastries with a refreshing twist. It's made with apple cider and caramel dip for sweet and sour hints.
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Paired with a lime tonic pickle, gin provides a strong, sharp tangy taste and it works well as a marinade for this cured salmon making it extra tender.
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With a chocolate dip, this New Mexican sopaipillas recipe serves deep-fried pastries that are similar to beignets but tastes like donuts for a tasty treat.
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Whip up these easy caramel pretzels for the tastiest sweet and salty snack! Enjoy bites of homemade caramel and smooth chocolate on top of salty pretzels.
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Slow cooking grilled chicken with BBQ sauce makes tender pulled meat for these chicken sliders. Plus, the creamy coleslaw pairs best with the sweet rolls.
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Enjoy a bite of these nanaimo bars, a classic Canadian confection, with layers of decadent chocolate, crunchy coconut, and sweet custard, for a tasty treat!
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Packed with crispy prosciutto, parmesan cheese, then topped with a bright fried egg, this arugula salad is easy to make and is equally yummy and healthy!
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Be amazed at the spicy-tangy blend in these baked and fried chicken wings made flavorful by McCormick's Fiery Spice Blend and the mix of honey and lemon.
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Put together a quick pasta dish with this easy hamburger helper. It’s loaded with browned beef and pepperoni cooked in Italian-seasoned marinara.
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Enjoy a creamy twist to your baked spaghetti squash by filling it with 3 kinds of cheese! Combine these flavors with tangy tomato paste for a heavenly dish.
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Level up your snacks with this delightful and deliciously light curry dip, made with creamy yogurt, and a sweet and spicy mango chutney!
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Have an easy savory meal with these pizza sloppy joes. These sandwiches come with golden brioche buns packed with bacon and ground beef cooked in marinara.
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Cheese crackers are a staple snack. Learn how to make these savory crackers that are oozing with flavors from cheddar cheese and savory spice blend.
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For this gluten-free cauliflower toast, riced cauliflower is mixed with flax seeds and almond meal to create a nice texture to the bread.
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Serve these cheesy camping hot dogs for any outdoor activity and it will surely be a hit! It's covered with string cheese sticks and pizza dough.
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Enjoy your boozy drink made into a rich German beer soup for a change. Packed with malty and tangy tones, this dish is made with sour cream and cheese.
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Satisfy your craving with this crockpot taco chili recipe. This recipe is sought-after by chili enthusiasts and is best paired with multi-grain chips.
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Despite its name, this cowboy caviar is not from sturgeon eggs. Instead, it uses black-eyed peas for this wonderful salad with beans and veggies.
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Oatmeal cookies are one of the easiest types of cookies that can be made by beginners. This recipe combines raisins, walnuts, and oats for chunky treats.
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A quick and easy dish, scallions and sesame provide a sharp, minty, and lowkey earthy taste for these scallion tortillas that are made in just 40 minutes.
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This cinnamon bread combines the rich flavors of egg casseroles with milky Neufchatel cheese, for a fluffy and cheesy pastry that's baked in under an hour.
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This chicken wonton soup is a warm bowl packed with tender chicken wontons, bok choy, shitake mushrooms, and baby spinach for a healthier soup.
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Munch on this crunchy yet chewy chocolate biscotti made with pumpkin for an earthy taste and hazelnut for fragrance and white chocolate chips.
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For a wonderfully tasty side dish, these potato skins are cooked in a crockpot stuffed with shredded buffalo chicken coated in smoky and spicy sauce.
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