How To Make Sweet Potato Curly Fries with Barbecue Seasoning
Fries don’t always have to be the regular, straight-cut potatoes. Not only are they the best go-to snack for many, but they also they pair excellently with other meals as a fun add-on. Have some not-so-ordinary fries with these best fries recipes.
Serves:
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 tablespoon barbecue seasoning
- 1/2 teaspoon salt
Instructions
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Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
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Peel the sweet potatoes and cut off the ends. Use a spiralizer to create curly fries.
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In a large bowl, toss the sweet potato curls with olive oil, barbecue seasoning, and salt until evenly coated.
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Spread the sweet potato curls in a single layer on the baking sheet.
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Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
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Remove from the oven and let cool for a few minutes before serving.
Nutrition
- Calories : 180kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 326mg
- Total Carbohydrates : 28g
- Dietary Fiber : 4g
- Sugar : 7g
- Protein : 2g
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