Juicy and tender whole duck is glazed in a sweet sauce, packed with earthy herbs, and served with tender cabbage to yield a tasteful maple glazed duck dish!
Sink your teeth into these piquant grilled duck breasts marinated in a tasty soy-hoisin-garlic-rosemary sauce, grilled, then served with tasty greens salad!
Made of giblets and other parts of ducks, this simple Game-Bird Stock results in a delicious stock that can be used for any dish that needs chicken stock.
A gourmet, tender seared duck breast that impresses with flavors and texture from zesty mashed potato, cranberry juice, red wine, garlic, and rosemary.
Enjoy a big bite of these duck roll ups assembled with savory roasted duck strips, celery, and more wrapped in egg crepes and served with a sweet plum dip.
Unmistakably elegant, this pan-seared duck breast is topped with sweet and tangy blueberry sauce and served with pancetta, bok choy, shallots, & mushrooms.